Healthy Eating during Pregnancy
April 13, 2009 by admin
Filed under Healthy Eating
Pregnancy is a significant part of life for both mother and child. The child benefits or doesn’t in some cases, by what a mother eats. The mother is also responsible for taking in enough to sustain her and the baby. Healthy eating during pregnancy is vital to growth and development of the baby, and health for both. That is why it is important for every mother to know what is best for the health of her and her child.
While prenatal vitamins are a great source high in vitamins and minerals, it is not enough to sustain full time. These are mostly used as a supplement to ensure that all the needs are met, but having healthy eating habits is still the major factor in getting the proper nutrients for pregnancy.
Folic acid is needed for blood and protein production and is highly stressed by doctors. Sources rich in folic acid include; dark leafy vegetables, dark yellow fruits, peas, nuts, and beans.
Protein is needed for cell growth and blood production. Valuable sources of protein include; meat, fish, eggs, beans, peanut butter, and tofu.
Calcium promotes strong bones and teeth, and is also needed for nerve function. Sources rich in calcium include; milk, yogurt, cheese, spinach, and salmon. Some doctors may prescribe Vitamin D pills along with prenatal vitamins is there is a severe deficiency. Vitamin D helps the body absorb calcium, and is found in some of the same sources, as well as cereal and bread.
Iron promotes the production of red blood cells and prevents diseases such as anemia. Foods containing high amounts of iron include; spinach, red meat, and whole grain breads and cereals. Along with assisting iron absorption, vitamin C promotes healthy teeth, gums, and bones. Foods rich in calcium include; broccoli, tomatoes, juices, and citrus fruits.
Along with eating food rich in vitamins and minerals, the mother also wants to intake more calories and antioxidants. Healthy eating during pregnancy also means eating the right foods and avoiding the wrong foods. The foods listed above are just a few of the wide range of healthy foods available.
Healthy eating during pregnancy is the most important thing to do when pregnant. While fats are important to the body’s energy, too much is not healthy for the mother or baby. Moderation is key, balancing a diet is the best practice and will help reap the benefits a healthy diet offers.

